Cookbooks
On days such as these that have been windy and gray
gardening books, home decorating, tea books, historic books,
I love to sit down and curl up to a good read.
Among my favorite reads are my Victoria Magazines,
Some of my favorite books have chapters where the author
shares a bit about their life, their loves and their cooking techniques.
Joie De Vivre is one of my very favorites.
I enjoy reading Robert Arbor's chapters as well as trying his
delicious recipes.
I vary my approach to this recipe a little bit.
I cube the potatoes very small and saute them in butter;
set them aside; saute the bacon cubes until crispy; set
that aside and in a clean pan scramble the eggs. Once
the eggs are done, I then combine all three ingredients.
This is good enough alone, with bread or with a small salad.
I am linking this post with
The House in the Roses'
Show off Your Cottage
Joie De Vivre is one of my very favorites.
I enjoy reading Robert Arbor's chapters as well as trying his
delicious recipes.
I love roasting chicken for Sunday dinner and this one is a winner.
My family also enjoys this very simple dish for breakfast,
lunch or dinner.
I vary my approach to this recipe a little bit.
I cube the potatoes very small and saute them in butter;
set them aside; saute the bacon cubes until crispy; set
that aside and in a clean pan scramble the eggs. Once
the eggs are done, I then combine all three ingredients.
This is good enough alone, with bread or with a small salad.
I am linking this post with
The House in the Roses'
Show off Your Cottage









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